Grower: Yellow Wolf Farm
Price: $7.75 ( 3-4 lbs, priced per pound)
%> Available (Estimated): 1
A boneless roast cut from the "ham" or large muscle from the hind leg of the pig. Fresh-not cured or smoked-BRT-boned, rolled and tied. Unroll, stuff, retie and cook. Boneless for easy slicing. From Heritage pigs grown on pasture and fed organic/no soy/no GMO feeds.